Cheesy Zucchini Bake

Italian Entrée
50 min.
4 Servings
Print this page Shop the Recipe
A simple dish with ooey, gooey, cheesy, veggie deliciousness. Overflowing with tender, roasted zucchini, pesto, and a mix of goat and Mozzarella cheese, this vegetarian casserole is as good as it is green.

Ingredients:

  • 3 zucchini
  • 2 yellow bell peppers
  • ½ bunch parsley
  • 4 oz. Market District herb and garlic goat cheese
  • 1 cup Giant Eagle grated Mozzarella
  • ½ cup Land O’ Lakes heavy cream
  • ¼ tsp. kosher salt, divided
  • ¼ tsp. ground black pepper, divided
  • 1 Tbsp. Market District extra virgin olive oil
  • ¼ cup Giant Eagle shredded Parmesan
  • ¼ cup Rana pesto

Directions:

  Prep Time: 15 min. • Cook Time: 35 min.

Preheat oven to 425°F. Cut zucchini into ½-inch rounds. Remove seeds from peppers and cut into ¼-inch julienne. Pick parsley leaves. Whisk goat cheese, Mozzarella, heavy cream, and a pinch of salt and pepper.

Toss zucchini and peppers with olive oil and a pinch of salt and pepper. Place on a sheet tray and roast for 10-12 minutes.

Layer half of the roasted vegetables in a baking dish and spread half of the cheese mixture on top. Layer the other half of vegetables and then spread with the remaining cheese mixture. Top with parmesan. Place in oven and bake for 20 minutes or until brown and bubbling.

Dollop the pesto on top and garnish with parsley leaves.

Approximate Nutritional Information (Per serving): Calories 430, Fat 36g, Sat Fat 18g, Trans Fat 0.5g, Cholesterol 70mg, Sodium 690mg, Total Carbohydrate 11g, Fiber 2g, Sugars 6g, Protein 20g

Vegetarian

ALLERGEN INFORMATION: Peanut-Free, Soy-Free, Egg-Free


Nutritional values are based on data from the USDA National Nutrient Database for Standard Reference. Actual nutritional values may vary due to preparation techniques, variations related to suppliers, regional and seasonal differences, or rounding.

DISCLAIMER:
Recipe categorization, including tags that indicate that a recipe is free of an allergen, are based on the product(s) indicated in the recipe’s ingredient listing. If other ingredient(s) are used, Giant Eagle cannot guarantee that the recipe categorization indicated is applicable. Actual product packaging and materials may contain additional and/or different ingredient, allergen, nutritional or proper usage information than the information displayed on our website. Always read labels, warnings and directions prior to using or consuming a product. If you have questions or require more information about an ingredient, contact the manufacturer directly. Content on this website is for general reference purposes only and is not intended to substitute for advice given by a physician, pharmacist or other licensed health care professional. The information presented on this website should not be used for self-diagnosis or for treating a health problem.