Southern classic. Nothing says southern hospitality like Marie's wonderful Southern Pecan Pie. Plenty of crisp, gently roasted Pecan halves nestled atop our smooth, sweet and luscious filling accented with the delightful flavor of rich caramel. Our famous flaky pie crust completes this mouthwatering dessert, Just thaw, serve and enjoy or top with a scoop of vanilla ice cream for an even more scrumptious treat. Our story begins over 60 years ago, in 1948, when Marie Callender first baked pies for local restaurants. Baking from scratch, Marie used only the finest ingredients and put such love and care into each and every pie that people took notice. Before long, Marie began offering her good home cooking and legendary pies at a restaurant of her own. The word spread and soon Marie Callender restaurants were opened all across the West. We've been warming hearts and tummies with our famous recipes ever since. Now you can enjoy the goodness of Marie's freshly made pies at home with our frozen thaw and serve pies based on Marie's original recipes. Proudly made in the USA.